Spinach Alfredo Lasagna
Fresh spinach, pork sausage and lots of cheese makes this a hearty dish that your family is sure to enjoy!
Spinach Alfredo Lasagna
Note: You can substitute the pork with shredded chicken and you can replace ricotta with cottage cheese.
Ingredients:
12 oz. package of lasagna noodles
1 lb. pork sausage
2 cups of fresh spinach, chopped
1 jar of Alfredo sauce (Click here for my homemade sauce recipe.)
1/2 teaspoon salt
1/4 teaspoon pepper
1 egg
1 (15 oz) carton ricotta
2 cups shredded yellow cheese
1/2 cup Parmesan cheese
1 cup shredded mozzarella cheese
Step 1: Cook the noodle and brown the sausage.
Step 2: Drain the noodles and set aside. Drain the sausage.
Step 3: Add spinach, Alfredo sauce, salt and pepper to the meat.
Step 4: In a bowl combine the ricotta, egg, yellow cheese and Parmesan cheese. Mix well.
Step 5: In a 13x9 dish, layer a third of the sausage mixture, noodles and cheese mixture. Repeat layers twice.
Step 6: Top with mozzarella cheese and bake at 350 degrees for 45 minutes. Before cutting, let it stand for 5-10 minutes.
Enjoy!
Jamie